Ira’s Everything Bagel

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Noshing With Richard Vague – July 20, 2023

This week, host Ira Sternberg spoke with Richard Vague, author of The Paradox of Debt: A New Path to Prosperity.

A Compelling Reason: richard vague bio

Richard Vague is a managing partner at Gabriel Investments, an early-stage venture capital firm. Previously, he served as the Secretary of Banking and Securities for the Commonwealth of Pennsylvania. In this captivating episode of “Ira’s Everything Bagel,” Richard delves into the complexities of debt, its impact on the economy, and why it continues to grow. He discusses the underlying reasons for writing his book, which were inspired by the 2008 financial crisis.

CHallenging Conventions

Richard challenges conventional business history wisdom by explaining how government spending, contrary to popular belief, doesn't vanish. He sheds light on the often-overlooked role of private sector debt and how it contributes to economic dynamics. Additionally, he explores the positive impact of increased government spending on households and the systemic nature of debt growth.

A fascinating aspect of the conversation is Richard's analysis of the link between debt and inequality. He argues that increased inequality is an inherent part of the economic system and that debt plays a significant role in perpetuating this trend.

An accomplished individual

Richard Vague is a multifaceted individual with a diverse career spanning various industries. He has held prominent positions, including Secretary of Banking and Securities for the Commonwealth of Pennsylvania. His entrepreneurial endeavors have led to the founding and successful sale of several companies, including First USA and Juniper. Beyond his business acumen, Richard is a prolific author with numerous books to his name.

Conclusion

This insightful episode with Richard Vague offers a fresh perspective on debt and its implications for the economy. By understanding the intricate relationship between debt, government spending, and inequality, listeners can gain valuable insights into the current economic landscape.

Useful Links

Richard Vague University of Pennsylvania Press page

Richard Vague Official Website

Richard Vague LinkedIn

Richard Vague book The Paradox of Debt: A New Path to Prosperity

Richard Vague The Next Economic Disaster book

Richard Vague Delancey Place

Richard Vague Wikipedia

Gabriel Investments

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Gain a deeper understanding of government spending and economic growth with Richard Vague, featured in our top finance podcasts.

« Noshing With Fritz Coleman – July 13, 2023
Noshing With Gail Marie – July 27, 2023 »

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BAGEL BYTES

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“Bagels are the only bread that are boiled before baked. Once the bagel dough is shaped into a circle, they are dipped in boiling water for 3 to 5 minutes on each side. After that, they are drained and baked for about 10 minutes.”

Bagels have been to space! “It’s safe to say that the treats from Fairmount Bagels in Montreal are out of this world. In 2008, Astronaut Greg Chamitoff boarded Discovery for a 14-day flight into space. Accompanying him? Eighteen bagels from Fairmount, a shop owned by his aunt.”

“The word Bagel comes from the German word “bougel,” meaning “bracelet,” and by way of the Yiddish “beygl” which means “ring.” So, if it is not in the shape of a ring or bracelet, it is NOT a bagel.”

“What sets bagels apart from other types of bread is the fact that they are boiled. Some imitations are steamed, but they do not have the same chewy and crunchy crust and are not true bagels.”

“The first beugel bakeries were founded in New York City in the 1920s. Later the name was changed and called a bagel.”

“The hole in the middle of your bagel is no mistake. In fact, this bread was baked with a hole so vendors could slide them on to dowel rods, making it easy to transport them to wherever they would be selling their bagel that day.”

“Bagels are the only bread that are boiled before they are baked.”

World Champion Competitive Eater Joey Chestnut won Siegel’s Bagelmania Bagel Eating Competition in Las Vegas January 13, winning the title, a championship belt and $5,000 of the total $10,000 prize pool.

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