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Noshing With Marisa Finetti – January 5, 2023

Author, Marisa’s Wine Doodles

This week, Ira spoke with Marisa Finetti, author of Marisa’s Wine Doodles. In this varietal episode of Ira’s Everything Bagel, Marisa talks about her early years in wine before moving to Las Vegas; her surprise at finding a connection with wine in Las Vegas; her decision to write about wine and eventually to write a book on the subject that was accessible and fun…and full of doodles!; why a wine is like a certain type of person; the most recent wine region she toured as a member of the media; why there’s never a shortage of stories about wine; what are “wine diamonds”?; and her favorite part of the book.

Marisa Finetti is an award-winning wine writer and illustrator based in Las Vegas. She regularly contributes to Wine Enthusiast and Decanter magazines. She is a member of the Circle of Wine Writers and holds a WSET 3 certification in Wines with Wine and Spirit Education Trust. (VIDEO IF AVAILABLE)

https://marisafinetti.com

https://twitter.com/MarisaFinetti

https://www.instagram.com/marisafinetti/

https://www.instagram.com/marisaswinedoodles/

https://www.facebook.com/byMarisaFinetti

« Noshing With Alan Snel – December 22, 2022
Noshing With Nina Manchev – January 19, 2023 »

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Bagel Bytes

“What sets bagels apart from other types of bread is the fact that they are boiled. Some imitations are steamed, but they do not have the same chewy and crunchy crust and are not true bagels.” – betweenroundsbagels.com

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